New York’s Times Square seems an unlikely place to build one of the “Greenest,” most high-tech, and most expensive skyscrapers in the United States. But that’s exactly where the $1 billion Bank of America Tower is located.
The 2.1 million-square-foot building has become the bank’s New York headquarters. At 51 stories, the building incorporates a variety of leading-edge technologies such as the most advanced security and antiterrorism systems now available; super-sophisticated wiring and electronics for high-speed Internet, data, and other communications systems; wind turbines for the generation of power; water recycling equipment; and advanced energy application systems to regulate and reduce energy use.
Even the restrooms are state of the art. Lighting and high-performance HVAC and ventilation systems are centrally controlled electronically and activated as needed or requested. Advanced water conservation measures—such as low-flow faucets, toilets, and showers—are installed. And, when it comes to the urinals, the developers decided to go a step further. No-flush or waterless urinals are installed in all the men’s restrooms.
The new Bank of America is not alone in installing waterless urinals. All types of facilities, new and old, including schools, dormitories, office buildings, and hotels, are now installing urinals that require no water. For instance, the Royal Hotel in Sydney, Australia, has recently decided to use waterless urinals in all of their shared area men’s restrooms. “We installed waterless urinals for several reasons,” says Dennis Callahan, owner of the Royal Hotel. “It was a more cost effective as water is becoming increasingly expensive.”
The Issue of Odor
“It’s interesting to note that this hotel owner installed the waterless urinals to help eradicate restroom odor problems,” says Klaus Reichardt, Managing Partner of Waterless No-Flush™ Urinals in Vista, California. “Many people are still concerned that no-water urinals cause odors.”
Reichardt explains that this is because most people, including architects, contractors, and many building engineers, do not know how a waterless urinal works. “With a conventional flush urinal, the urinal bowl retains a small amount of water after each flush,” he says. “This prevents sewer gases from escaping. As long as the urinal and surrounding areas are flushed and kept clean, malodors from the urinals should not be a problem.”
Waterless urinals work in similar ways and use a trap, but it’s a different kind of trap. According to Reichardt, waterless urinals have a vertical trap design; a cylinder filled with a thin layer of sealing liquid sits atop the drain area of the urinal. Urine passes through the trap and sealant, forming a barrier that continuously prevents odors from escaping.
“It works essentially the same as a flush urinal, just without the water,” says Reichardt. “The urine flows under the barrier layer and into the central tube connected to the conventional drainpipe, allowing the urine to be drained.”
Other than this, waterless urinals look—and are used—the same as traditional urinals but without the flush handles or sensors to activate water. They are also cleaned the same way. Usually, all that is required is a general-purpose cleaner applied with a cleaning cloth, johnny? mop, or sponge.
Waterless Urinal Savings and Health Benefits
According to some experts, there are several reasons for the growing interest in waterless urinals, especially in hotels. Although waterless urinals still need to be connected to a drain, there is no need to install the plumbing that carries water to the drain, which can be a sizable savings for a large hotel or other structure. Additionally, electronic sensors, batteries and other components of a traditional flush urinal are unnecessary. All the above also reduce urinal maintenance.
Then there is the water savings itself. Traditional urinals, installed after 1990, use about one to one and a half gallons of water per flush. Older units can use as much as two to four gallons per flush. Considering that the average urinal is flushed about 2,000 times per month, this means that just one urinal can use more than 35,000 gallons of water per year—as much water as a family of four uses in one year. *
“Not only can this water and wastewater use be costly,” says Reichardt, “but in drought-plagued areas of the world, including many parts of the United States, it can be wasteful. It’s one reason more advanced buildings such as Bank of America, concerned about Green and sustainability issues, are installing waterless urinals.”
For hotels, as well as many other facilities, there are health and hygiene benefits as well. Minimizing cross-contamination is a prime concern in the hotel industry. Because germs and bacteria are often spread by touching surfaces in restrooms, eliminating the need to touch a urinal handle helps prevent the possible spread of harmful microorganisms.
Robert Kravitz is a frequent writer for the hotel and building industries.
